Loople Food Safety Management Suite

image

What is Food Safety Management Suite?

Food Safety Management suite helps a food production firm to track its product and ingredients therein both upstreams and downstreams- from raw ingredients to finished goods and vice versa. For audit trail data has to be recorded from every point in the supply chain and this is the reason why food and beverages firms opt for specialized ERP systems to provide centralised systems to manage all this data.

Modules

Accounting

CRM

Sales

Purchase

Stock

Asset Maintainence

Project Management

Production

HR Management

Quality

Analytics

Internal Audit and MRM

FSMS Compliance

Food Safety Management Suite For You

As in the food and beverage industry regulations of food safety management are constantly changing and shifting, this is where ERP systems enter-particularly those designed for food and beverage industry which can provide the required visibility of food safety, quality control and traceability. Apart from providing essential data, managing quality control and food safety requirements, it provides cost efficiency benefits in areas such as forecasting or planning inventory, logistics, production or even waste management.

Benefits For You

Live Traceability
Reduce Risks And Costs Of Adulteration
Accuracy
Data Management
Improved Supply Chain Visibility
Embed a culture of food safety